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Jakarta Pusat - Jakarta - Indonesia
DESKRIPSI PEKERJAAN
REQUIREMENT
Age maximum 37 years old. Minimum Diploma in Food Technology / Nutrition with minimum GPA 3.00. Experience minimum 4 years as Quality Control / Quality Assurance preferably in F&B / Food Manufacture. Good knowledge of HACCP, GMP and consistent with SOP. Good knowledge of food process. Willing to work on shift schedule.
DETAIL LOWONGAN
- Umur Max 37th
- Min GPA 3
- Min. Qualification D3
- Min Experience Staff
LOKASI KERJA
Alamat
GAMBARAN PERUSAHAAN
Restoran
622153676654
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