Jakarta Pusat - Jakarta - Indonesia
DESKRIPSI PEKERJAAN
REQUIREMENT
Age maximum 35 years old Minimum Bachelor degree preferably in Food Production / Hospitality. Experience min. 3 years in production process, preferably in F&B retail or FMCG. Good knowledge of food production machine is an advantage. Good knowledge of production management, HACCP, and food safety. Strong analytical, detailed, good follow up.
DETAIL LOWONGAN
- Umur Max 35th
- Min GPA -
- Min. Qualification S1/D4
- Min Experience Supervisor / Coordinator
LOKASI KERJA
Address
GAMBARAN PERUSAHAAN
Restoran
622153676654
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