Production Assistant Manager

(Manager / Assistan Manager)
Vermi Industries Sdn Bhd
Batu 24, Lot 8616, Jalan Besi 1, Desa Perindustrian Kulai, 81000 Kulai, Johor Darul Ta'zim, Malaysia
Johor Bahru - Johor - Malaysia
Lamar Sekarang       Simpan Pekerjaan

DESKRIPSI PEKERJAAN

Support the Senior Production Manager in ensuring the production of food products is efficient, safe, and consistent with Vermi’s standards of quality and sustainability while meeting all governmental guidelines. Lead and drive the adoption of digitalized production systems, including ERP, OEE, CMMS, to better track, analyze, and optimize operations. Manage and support automation initiatives to enhance quality consistency, reduce waste, improve throughput, and reduce downtime. Oversee daily production operations: schedule adherence, workforce deployment, raw material usage, and inventory control, in line with natural ingredient sourcing and product integrity. Collaborate closely with Quality Assurance, R&D, Maintenance, and Engineering teams to ensure that all production processes meet food safety standards (e.g. HACCP, GMP, ISO, Halal, etc) Monitor, collect and analyze production performance data to identify opportunities for continuous improvement; implement corrective actions and optimization plans. Prepare and present production and improvement reports (KPIs, deviation reports, etc.) to senior management and stakeholders. Carry out any other duties assigned by superior from time to time.
REQUIREMENT

Bachelor’s Degree or Diploma in Food Technology, Food Science, Industrial Engineering, or related disciplines. Minimum 5 years of experience in food or FMCG manufacturing. Demonstrated experience working with ERP systems, OEE tracking, CMMS, or similar production / maintenance / operations software. Familiarity with automation technologies, smart manufacturing, process control in food production. Strong analytical skills; ability to use data to drive decisions & improvements. Good leadership & coordination skills; able to manage teams and cross-functional collaboration. Knowledge of food safety standards (HACCP, GMP, ISO, Halal, etc.) and compliance. Strong communication skills – fluency in English & Bahasa Malaysia; additional languages (Mandarin, others) an advantage. Attention to detail, especially as it relates to product quality, natural ingredient integrity, and process hygiene. Willing to work in Kulai, Johor.

DETAIL LOWONGAN
  • Umur -
  • Min GPA -
  • Min. Qualification S1/D4
  • Min Experience Manager / Assistan Manager

LOKASI KERJA

Alamat

Johor Bahru

GAMBARAN PERUSAHAAN

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https://www.vermi.com.my/

Manufaktur

6076521619

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FOTO PERUSAHAAN

Lokasi Perusahaan Batu 24, Lot 8616, Jalan Besi 1, Desa Perindustrian Kulai, 81000 Kulai, Johor Darul Ta'zim, Malaysia