Chef De Partie

(Staff)
2nd Floor Haery 1 Building Jalan Kemang Selatan No.151, RT.4/RW.4, Cilandak Tim., Kec. Ps. Minggu, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12560
Jakarta Selatan - Jakarta - Indonesia

DESKRIPSI PEKERJAAN

Helping the sous chef and head chef to develop new dishes and menus Ensuring team members have high standards of food hygiene and follow the rules of health and safety Ensuring effective communication between staff by maintaining a secure and friendly working environtment Placement in Remote Area with roster schedule
REQUIREMENT

Candidate must possess at least Diploma in Food & Beverage Services Management or equivalent. At least 2 Year(s) of working experience in the related field is required for this position. Preferably Staff (non-management & non-supervisor) specialized in Food/Beverage/Restaurant Service or equivalent.

DETAIL LOWONGAN
  • Umur -
  • Min GPA -
  • Min. Qualification D3
  • Min Experience Staff

LOKASI KERJA

Alamat

Kendari

GAMBARAN PERUSAHAAN

-

https://www.adenservices.com/en/

50-100

Formal

Indonesian

Pemrosesan Makanan

0217814737

monday - saturday

-

FOTO PERUSAHAAN

Lokasi Perusahaan 2nd Floor Haery 1 Building Jalan Kemang Selatan No.151, RT.4/RW.4, Cilandak Tim., Kec. Ps. Minggu, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12560